La viticultura y vinificación en la Siria-Palestina de la Edad del Bronce [Panel de la exposición “La vid, el vino y el CSIC. Dos siglos de investigación”]

June 14, 2017 | Autor: José Ángel Zamora | Categoría: Levantine Archaeology, Bronze Age Archaeology, Aegean Bronze Age (Bronze Age Archaeology), Ancient Near East, Late Bronze Age archaeology, Late Bronze Age Bioarchaeology, Bronze and Iron Ages in Eastern Mediterranean (Archaeology), Ugaritic Studies, Syria (Archaeology), Wine, Aegean Late Bronze Age, Late Bronze Age, Early Iron Age, Lebanon, Syria, Israel and Palestine (History and Archaeology), Late Bronze Age, Levant, Ugarit, History of wine, Vine and Wines History, Late Bronze Age Levant and new kingdom Egypt, Archaeology of the Levant, Wine Consumption Behaviours, Vine and Wine History, Late Bronze Age Bioarchaeology, Bronze and Iron Ages in Eastern Mediterranean (Archaeology), Ugaritic Studies, Syria (Archaeology), Wine, Aegean Late Bronze Age, Late Bronze Age, Early Iron Age, Lebanon, Syria, Israel and Palestine (History and Archaeology), Late Bronze Age, Levant, Ugarit, History of wine, Vine and Wines History, Late Bronze Age Levant and new kingdom Egypt, Archaeology of the Levant, Wine Consumption Behaviours, Vine and Wine History

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