Lactic Acid Bacteria - Page 2

Homopolysaccharides from lactic acid bacteria

Lactic Acid Bacteria / Dairy / Gene Structure / Enzyme / Clinical Sciences / Food Sciences / Complex Structure / Low molecular weight / Biochemistry and cell biology / Food Sciences / Complex Structure / Low molecular weight / Biochemistry and cell biology

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Structure of a neutral exopolysaccharide produced by Lactobacillus delbrueckii ssp. bulgaricus LBB.B26

Organic Chemistry / Mass Spectrometry / NMR Spectroscopy / Magnetic Resonance Spectroscopy / Lactic Acid Bacteria / Methylation / Structure Analysis / Hydrolysis / Hydrogen-Ion Concentration / Carbohydrate / Acids / Linkage Analysis / Skim Milk / Biochemistry and cell biology / Methylation / Structure Analysis / Hydrolysis / Hydrogen-Ion Concentration / Carbohydrate / Acids / Linkage Analysis / Skim Milk / Biochemistry and cell biology

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The complete amino acid sequence of the pediocin-like antimicrobial peptide leucocin C

Mass Spectrometry / Bacteriocins / Lactic Acid Bacteria / Antimicrobial Peptide / Amino Acids / Molecular weight / Amino Acid Sequence / Protein Binding / Lactic Acid / Biochemistry and cell biology / Molecular weight / Amino Acid Sequence / Protein Binding / Lactic Acid / Biochemistry and cell biology

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Comparison between traditional and industrial soy sauce (kecap) fermentation in Indonesia

Engineering / Technology / Biological Sciences / Lactic Acid Bacteria / Fermentation / Amino Acid Profile

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The complete amino acid sequence of the pediocin-like antimicrobial peptide leucocin C

Mass Spectrometry / Bacteriocins / Lactic Acid Bacteria / Antimicrobial Peptide / Amino Acids / Molecular weight / Amino Acid Sequence / Protein Binding / Lactic Acid / Biochemistry and cell biology / Molecular weight / Amino Acid Sequence / Protein Binding / Lactic Acid / Biochemistry and cell biology

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A standardized conjugation protocol to asses antibiotic resistance transfer between lactococcal species

Microbiology / Industrial Biotechnology / Horizontal Gene Transfer / Food Microbiology / Antibiotic Resistance / Lactic Acid Bacteria / Laboratory experiment / Population Density / Plasmids / Anti-Bacterial Agents / Microbial Sensitivity Tests / Food Sciences / Species Specificity / Optimality Condition / Lactococcus lactis / Gene Transfer / Lactic Acid Bacteria / Laboratory experiment / Population Density / Plasmids / Anti-Bacterial Agents / Microbial Sensitivity Tests / Food Sciences / Species Specificity / Optimality Condition / Lactococcus lactis / Gene Transfer

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Characterisation of an antiviral pediocin-like bacteriocin produced by Enterococcus faecium

Microbiology / Industrial Biotechnology / Food Microbiology / Humans / Bacteriocins / Lactic Acid Bacteria / Animals / Listeria monocytogenes / Salmon / Selection Index / Seafood / Anti-Bacterial Agents / Enterococcus faecium / Listeria / Microbial Sensitivity Tests / Food Sciences / Molecular weight / Antiviral Activity / Sperm Dna Fragmentation / Antiviral Agents / Lactic Acid Bacteria / Animals / Listeria monocytogenes / Salmon / Selection Index / Seafood / Anti-Bacterial Agents / Enterococcus faecium / Listeria / Microbial Sensitivity Tests / Food Sciences / Molecular weight / Antiviral Activity / Sperm Dna Fragmentation / Antiviral Agents

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Atividade antimicrobiana de bactérias ácido-lácticas isoladas de queijos de coalho artesanal e industrial frente a microrganismos indicadores (Antimicrobial activity of lactic acid bacteria isolated from artisanal and industrial \"coalho\" cheese against indicator microorganisms)

Lactic Acid Bacteria / Antimicrobial activity

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Calidad bacteriológica de la arena de mar

Bacteriology / Lactic Acid Bacteria

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Characterisation of an antiviral pediocin-like bacteriocin produced by Enterococcus faecium

Microbiology / Industrial Biotechnology / Food Microbiology / Humans / Bacteriocins / Lactic Acid Bacteria / Animals / Listeria monocytogenes / Salmon / Selection Index / Seafood / Anti-Bacterial Agents / Enterococcus faecium / Listeria / Microbial Sensitivity Tests / Food Sciences / Molecular weight / Antiviral Activity / Sperm Dna Fragmentation / Antiviral Agents / Lactic Acid Bacteria / Animals / Listeria monocytogenes / Salmon / Selection Index / Seafood / Anti-Bacterial Agents / Enterococcus faecium / Listeria / Microbial Sensitivity Tests / Food Sciences / Molecular weight / Antiviral Activity / Sperm Dna Fragmentation / Antiviral Agents

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Amylolytic bacterial lactic acid fermentation — A review

Engineering / Technology / Biotechnology / Starch / Biological Sciences / Lactic Acid Bacteria / Raw materials / Lactobacillus / Textile industry / Nitrogen / Technical Efficiency of crop production / Fermentation / Substrate Specificity / lactic acid fermentation RSM / Lactic Acid / Chemical Synthesis / Lactic Acid Bacteria / Raw materials / Lactobacillus / Textile industry / Nitrogen / Technical Efficiency of crop production / Fermentation / Substrate Specificity / lactic acid fermentation RSM / Lactic Acid / Chemical Synthesis

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Stress responses in lactic acid bacteria

Genetics / Microbiology / Gene regulation / Medical Microbiology / Environmental Change / Lactic Acid Bacteria / Reactive Oxygen Species / Stress response / Lactobacillus / Growth performance / Digestive Tract / Tool Development / Acclimatization / Adaptive Response / Spray Drying / Lactococcus lactis / Adenosine Triphosphate / Functional Properties / Lactic Acid Bacteria / Reactive Oxygen Species / Stress response / Lactobacillus / Growth performance / Digestive Tract / Tool Development / Acclimatization / Adaptive Response / Spray Drying / Lactococcus lactis / Adenosine Triphosphate / Functional Properties

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Intragastric administration of a superoxide dismutase-producing recombinant Lactobacillus casei BL23 strain attenuates DSS colitis in mice

Microbiology / Immune response / Inflammation / Oxidative Stress / Industrial Biotechnology / Food Microbiology / Inflammatory Bowel Disease / Humans / Lactic Acid Bacteria / Mice / Animals / Male / Catalase / Anti-inflammatory agents / Superoxide Dismutase / Lactobacillus Casei / Colitis / Hydrogen Peroxide / Digestive Tract / Lactobacillus Plantarum / Food Sciences / Colon / Recombinant Proteins / Lactococcus lactis / Respiratory Burst / Food Microbiology / Inflammatory Bowel Disease / Humans / Lactic Acid Bacteria / Mice / Animals / Male / Catalase / Anti-inflammatory agents / Superoxide Dismutase / Lactobacillus Casei / Colitis / Hydrogen Peroxide / Digestive Tract / Lactobacillus Plantarum / Food Sciences / Colon / Recombinant Proteins / Lactococcus lactis / Respiratory Burst

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Structure of a neutral exopolysaccharide produced by Lactobacillus delbrueckii ssp. bulgaricus LBB.B26

Organic Chemistry / Mass Spectrometry / NMR Spectroscopy / Magnetic Resonance Spectroscopy / Lactic Acid Bacteria / Methylation / Structure Analysis / Hydrolysis / Hydrogen-Ion Concentration / Carbohydrate / Acids / Linkage Analysis / Skim Milk / Biochemistry and cell biology / Methylation / Structure Analysis / Hydrolysis / Hydrogen-Ion Concentration / Carbohydrate / Acids / Linkage Analysis / Skim Milk / Biochemistry and cell biology

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Transfer of Antibiotic Resistance Marker Genes between Lactic Acid Bacteria in Model Rumen and Plant Environments

Horizontal Gene Transfer / Multidisciplinary / Antibiotic Resistance / Models / Lactic Acid Bacteria / Resistance / Applied / Animals / Applied Environmental Microbiology / Plants / Transfer / Gene / Plasmids / Gram Positive Bacteria / Cattle / Gen / Microbial Sensitivity Tests / Rumen / Lactic Acid / Environment / Resistance / Applied / Animals / Applied Environmental Microbiology / Plants / Transfer / Gene / Plasmids / Gram Positive Bacteria / Cattle / Gen / Microbial Sensitivity Tests / Rumen / Lactic Acid / Environment

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Differential crosstalk between epithelial cells, dendritic cells and bacteria in a co-culture model

Microbiology / Cytokines / Inflammation / Industrial Biotechnology / Gene expression / Food Microbiology / Dendritic Cells / Signal Transduction / Cell line / Intestinal Mucosa / Lactic Acid Bacteria / Escherichia coli / Gram Positive / Mice / Female / Animals / Staphylococcus aureus / Dendritic cell / Gram Positive Bacteria / Intestines / Gram-negative bacteria / Lipopolysaccharides / Epithelial cells / Food Sciences / Chemokines / Mucosal Immunity / Pathogenic Bacteria / Food Microbiology / Dendritic Cells / Signal Transduction / Cell line / Intestinal Mucosa / Lactic Acid Bacteria / Escherichia coli / Gram Positive / Mice / Female / Animals / Staphylococcus aureus / Dendritic cell / Gram Positive Bacteria / Intestines / Gram-negative bacteria / Lipopolysaccharides / Epithelial cells / Food Sciences / Chemokines / Mucosal Immunity / Pathogenic Bacteria

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