Spices

Characterization of Phenolic Composition in Lamiaceae Spices by LC-ESI-MS/MS

Engineering / Flavonoids / Lamiaceae / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L. / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L.

International Spread of an Epidemic Population of Salmonella enterica Serotype Kentucky ST198 Resistant to Ciprofloxacin

Global Health / Infectious Diseases / Adolescent / France / England / Middle East / Biological Sciences / Denmark / Travel / Humans / Child / Mutation / Wales / United States / Female / Animals / Male / Young Adult / Infant / Aged / Middle Aged / Adult / Chickens / Spices / Pulsed field gel electrophoresis (PFGE) / Ciprofloxacin / Multilocus sequence typing / Middle East / Biological Sciences / Denmark / Travel / Humans / Child / Mutation / Wales / United States / Female / Animals / Male / Young Adult / Infant / Aged / Middle Aged / Adult / Chickens / Spices / Pulsed field gel electrophoresis (PFGE) / Ciprofloxacin / Multilocus sequence typing

Spice oil cinnamaldehyde exhibits potent anticandidal activity against fluconazole resistant clinical isolates

Complementary and Alternative Medicine / Plant Biology / Essential Oil / Phytotherapy / Antifungal Drugs / Animals / Drug Resistance / Fluconazole / Cell Death / Candidiasis / Candida albicans / Antifungal Activity / Plant extracts / Rats / Spices / Fitoterapia / Antifungal Agents / Microbial Sensitivity Tests / Sterols / Plasma Membrane / Acids / acrolein / Animals / Drug Resistance / Fluconazole / Cell Death / Candidiasis / Candida albicans / Antifungal Activity / Plant extracts / Rats / Spices / Fitoterapia / Antifungal Agents / Microbial Sensitivity Tests / Sterols / Plasma Membrane / Acids / acrolein

Characterization of Phenolic Composition in Lamiaceae Spices by LC-ESI-MS/MS

Engineering / Mass Spectrometry / Flavonoids / Lamiaceae / Mass / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L. / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L.

Genotoxic effects of crude juices from Brassica vegetables and juices and extracts from phytopharmaceutical preparations and spices of cruciferous plants origin in bacterial and mammalian cells

Pepper / Medicinal Plants / Cancer Prevention / DNA damage / Escherichia coli / Female / Animals / Salmonella Typhimurium / Cell Viability / Tomato / Chemico-biological Interactions / Plant extracts / Brassica / Spices / Pharmaceutical Preparation / Hydrogen-Ion Concentration / Mutagens / *Hot Temperature / Biochemistry and cell biology / Female / Animals / Salmonella Typhimurium / Cell Viability / Tomato / Chemico-biological Interactions / Plant extracts / Brassica / Spices / Pharmaceutical Preparation / Hydrogen-Ion Concentration / Mutagens / *Hot Temperature / Biochemistry and cell biology

Characterization of Phenolic Composition in Lamiaceae Spices by LC-ESI-MS/MS

Engineering / Mass Spectrometry / Flavonoids / Lamiaceae / Mass / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L. / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L.
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