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Rosmarinus
Rosmarinus
Characterization of Phenolic Composition in Lamiaceae Spices by LC-ESI-MS/MS
Engineering / Flavonoids / Lamiaceae / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L. / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L.
Characterization of Phenolic Composition in Lamiaceae Spices by LC-ESI-MS/MS
Engineering / Mass Spectrometry / Flavonoids / Lamiaceae / Mass / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L. / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L.
Mediterranean shrubs as potential antioxidant sources
Multidisciplinary / Antioxidants / Developing Country / Natural Product / Capparis / Rosa / Angiosperms / Ericaceae / Mediterranean region / Rosmarinus / Structure activity Relationship / Rosa / Angiosperms / Ericaceae / Mediterranean region / Rosmarinus / Structure activity Relationship
Characterization of Phenolic Composition in Lamiaceae Spices by LC-ESI-MS/MS
Engineering / Mass Spectrometry / Flavonoids / Lamiaceae / Mass / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L. / Tandem Mass Spectrometry / Terpenes / Agricultural / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Phenols / Liquid Chromatography / Spices / Rosmarinus / Agricultural and Food Chemistry / Origanum / Salvia Officinalis / Ocimum basilicum L.
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