Hybrids

Germinación in vitro de híbridos de Vanilla planifolia y V. pompona

Mexico / In Vitro / Vanilla / Vanilla planifolia / Hybrids / Vanilla pompona

Evidencia morfológica e isoenzimática de hibridación natural entre Nothofagus antarctica y N. pumilio en el noroeste patagónico

Introgression / Hybrids / Bosque

Dissimilaridade genética de girassol por meio de caracteres quantitativos

Hybridization / Genetic Diversity / Crossing / Hybrids / Soil Types / Crop Yield / Cultivars / Crop Yield / Cultivars

Comparison of physico-chemical characteristics of four laccases from different basidiomycetes

Engineering / Mechanical Engineering / Chemical Engineering / Technology / Biomedical Engineering / Production / Carbon / Diet / Consumer Behavior / Scanning Electron Microscopy / Nanoparticles / Polysaccharides / Food Chemistry / Japan / Powder technology / Comparative Study / Multidisciplinary / Intention / Food Analysis / Adsorption / Commerce / Humans / Wastewater / Plant diseases / Porosity / Polyphenols / Cooking / Color / Hybrid / Copper / Food supply / Volatile Organic Compounds / Female / Animals / Disease resistance / Male / Bacteria / New Zealand / Hydrogen Production / Oryza Sativa / Taste / Anticoagulants / Laccase / Hybrids / Seaweed / Enzyme / Fermentation / Republic of Korea / Biochimie / Active site / Odors / Adult / Seeds / Thermal Stability / Particle Size / Substrate Specificity / Surface Properties / Freeze Drying / Molecular weight / Microspheres / Polyphenol / Sea Cucumbers / Structure activity Relationship / Cultivars / Ripening / Undaria / Marine Drugs / Biochemistry and cell biology / Mannitol / Anaerobic Fermentation / BASIDIOMYCOTA / Dietary fats / Pharmaceutical preparations / Production / Carbon / Diet / Consumer Behavior / Scanning Electron Microscopy / Nanoparticles / Polysaccharides / Food Chemistry / Japan / Powder technology / Comparative Study / Multidisciplinary / Intention / Food Analysis / Adsorption / Commerce / Humans / Wastewater / Plant diseases / Porosity / Polyphenols / Cooking / Color / Hybrid / Copper / Food supply / Volatile Organic Compounds / Female / Animals / Disease resistance / Male / Bacteria / New Zealand / Hydrogen Production / Oryza Sativa / Taste / Anticoagulants / Laccase / Hybrids / Seaweed / Enzyme / Fermentation / Republic of Korea / Biochimie / Active site / Odors / Adult / Seeds / Thermal Stability / Particle Size / Substrate Specificity / Surface Properties / Freeze Drying / Molecular weight / Microspheres / Polyphenol / Sea Cucumbers / Structure activity Relationship / Cultivars / Ripening / Undaria / Marine Drugs / Biochemistry and cell biology / Mannitol / Anaerobic Fermentation / BASIDIOMYCOTA / Dietary fats / Pharmaceutical preparations

COMPOSICIÓN QUÍMICA Y CARACTERIZACIÓN CALORIMÉTRICA DE HÍBRIDOS Y VARIEDADES DE MAÍZ CULTIVADAS EN MÉXICO CHEMICAL COMPOSITION AND CALORIMETRIC CHARACTERIZATION OF HYBRIDS AND VARIETIES OF MAIZE CULTIVATED IN MÉXICO

Differential scanning calorimetry / Maize / Hybrids / Thermal Treatment / Moisture Content / Quality Protein Maize / Chemical Composition / Gelatinization Temperature / Quality Protein Maize / Chemical Composition / Gelatinization Temperature

Ancient and modern hybridization between Lucilia sericata and L. cuprina (Diptera: Calliphoridae)

Zoology / Taxonomy / Phylogenetic / Introgression / Hybrids / mDNA

Eliminación de espiga y hojas en progenitores androestériles y fértiles de los híbridos trilineales de maíz \'H-47\' y \'H-49

Hybrids

An Endoperoxide-Based Hybrid Approach to Deliver Falcipain Inhibitors Inside Malaria Parasites

Organic Chemistry / Malaria / Humans / Drug Resistance / Hybrids / Plasmodium falciparum / Antimalarials / Cysteine endopeptidases / Chloroquine / Structure activity Relationship / Erythrocytes / Hemoglobins / Cysteine Proteinase Inhibitors / Plasmodium falciparum / Antimalarials / Cysteine endopeptidases / Chloroquine / Structure activity Relationship / Erythrocytes / Hemoglobins / Cysteine Proteinase Inhibitors

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