Vine and Wines History

Pablo Lacoste, El Pisco nació en Chile. Génesis de la primera denominación de origen de América. In CEM - Cultura, Espaço & Memória. Revista do CITCEM (Centro de Investigação Transdisciplinar «Cultura, Espaço e Memória»), nº 7 (2016), p. 301

History of wine / Vine and Wines History / Denominacion De Origen

Campos regados de púrpura. La importancia histórica del vino en la región de Cigales entre los siglos XIV y XVI

Early Modern Era / Middle Ages / History of wine / Vine and Wines History

El impacto antrópico sobre la vid silvestre en el territorio de Lapurdi (suroeste de Francia). », Munibe Ciencias Naturales, 64, 2016, p. 117-156

Botany / Environmental Studies / Botanica / Medio Ambiente / Vitis Vinifera / Vine and Wines History / Protected Species / Botany of Useful Plants / Vine and Wines History / Protected Species / Botany of Useful Plants

Noves excavacions al nucli fortificat del Coll del Moro de Gandesa (2014-2015)

Archaeology / History of Textiles / Hellenistic and Roman Fortifications / Iron Age Iberian Peninsula (Archaeology) / Pre Roman Archaeology/Iberian Culture / Protohistory / Protohistoric Iberian Peninsula / History of wine / Vine and Wines History / Protohistory / Protohistoric Iberian Peninsula / History of wine / Vine and Wines History

Los afroamericanos como cofundadores de la vitivinicultura de Argentina y Chile

Latin American Studies / History of Slavery / Colonial Latin American History / Vine and Wines History / Wine Industry

Gabriel Yravedra. El fraude de la chaptalización en vinos de la Unión Europea. AMV Ediciones, Madrid, 2014.

Anthropology / Food and Nutrition / Wine Economics / Wine Tourism / Wine / Viticulture / Oenology / Enologia / Label / Precision Viticulture / Viticulture & Enology / Food and Wine Tourism / Wine Marketing / History of wine / Vinoculture / Vine and Wines History / Oenology and Viticulture / Enology / Wineries / Wine Consumption Behaviours / Winery / Vine and Wine History / Wine Production / Nutrition Labelling / Wine Business / Wine market / Vino / Vinos / Wine and spirits / Vin Viticulture Boire Sociabilité Alcoolisme / Wine Sector / Food Labelling / Historia del vino / Winemaking Enology / Wine and Grapes / Geography of Wine and Viticulture / Viticulture and Enology / Viticultura / Etiquetado De Productos / Sustainable Viticulture / Elaboracion De Vinos / chaptalization / Gabriel Yravedra / Chaptalizacion / Viticulture / Oenology / Enologia / Label / Precision Viticulture / Viticulture & Enology / Food and Wine Tourism / Wine Marketing / History of wine / Vinoculture / Vine and Wines History / Oenology and Viticulture / Enology / Wineries / Wine Consumption Behaviours / Winery / Vine and Wine History / Wine Production / Nutrition Labelling / Wine Business / Wine market / Vino / Vinos / Wine and spirits / Vin Viticulture Boire Sociabilité Alcoolisme / Wine Sector / Food Labelling / Historia del vino / Winemaking Enology / Wine and Grapes / Geography of Wine and Viticulture / Viticulture and Enology / Viticultura / Etiquetado De Productos / Sustainable Viticulture / Elaboracion De Vinos / chaptalization / Gabriel Yravedra / Chaptalizacion

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