Technology

Amino Acids, Peptides and Proteins

Engineering / Chemical Engineering / Analytical Chemistry / Technology / Capillary electrophoresis / Humans / Peptides / Proteins / CHEMICAL SCIENCES / Amino Acids / Plant extracts / Electrophoresis / THEORETICAL AND COMPUTATIONAL CHEMISTRY / Body Fluids / Taste Chemistry / Biochemistry and cell biology / Humans / Peptides / Proteins / CHEMICAL SCIENCES / Amino Acids / Plant extracts / Electrophoresis / THEORETICAL AND COMPUTATIONAL CHEMISTRY / Body Fluids / Taste Chemistry / Biochemistry and cell biology

Catalytic efficiency and kcat/KM: a useful comparator?

Engineering / Algorithms / Technology / Kinetics / Biological Sciences / Enzymes / Computer Simulation / Substrate Specificity / Sensitivity and Specificity / Enzymes / Computer Simulation / Substrate Specificity / Sensitivity and Specificity

Bisagras Tecnológicas en los Estatutos de la Imagen

Software Engineering / Art History / Technology / History of Perspective in Painting / FOTOGRAPHY / Electronic Art

Fungal glucoamylases

Engineering / Technology / Catalysis / Kinetics / Biotechnology / Fungi / Biological Sciences / Solid State Fermentation / Enzyme / Industrial Production / Fungi / Biological Sciences / Solid State Fermentation / Enzyme / Industrial Production

Nuevos métodos para la detección rápida de la resistencia en Mycobacterium tuberculosis

Engineering / Technology / Biological Sciences / Mycobacterium tuberculosis / Biotecnología Aplicada

Genomes and gene expression across light and productivity gradients in eastern subtropical Pacific microbial communities

Technology / Carbon Dioxide / Metagenomics / Gene expression / Transcriptome / Biological Sciences / California / Environmental Sciences / Chlorophyll / Bacteria / Nitrates / Light / Seawater / Aquatic organisms / Prochlorococcus / Synechococcus / Pacific ocean / Genetic variation / Gene expression profiling / Biological Sciences / California / Environmental Sciences / Chlorophyll / Bacteria / Nitrates / Light / Seawater / Aquatic organisms / Prochlorococcus / Synechococcus / Pacific ocean / Genetic variation / Gene expression profiling

Antiinfluenza Virus Activity of a Bacteriocin Produced by Lactobacillus delbrueckii

Technology / Cell Culture / Influenza virus / Biological Sciences / Lactic Acid Bacteria / P-glycoprotein / Applied Biochemistry / P-glycoprotein / Applied Biochemistry

Optimal control design of laser pulses for mode specific vibrational excitation in an enzyme–substrate complex

Technology / Optimal Control / Quantum Mechanics / Molecular Mechanics / Optimal Control theory / Physical sciences / Enzyme / CHEMICAL SCIENCES / Excited states / Potential Energy / Physical sciences / Enzyme / CHEMICAL SCIENCES / Excited states / Potential Energy

Adeno-associated virus vector serotypes mediate sustained correction of bilirubin UDP glucuronosyltransferase deficiency in rats

Technology / Gene Therapy / Biological Sciences / Molecular / Liver / Animals / Gene transfer techniques / Polymerase Chain Reaction / Adeno-associated virus / Bilirubin / Rats / First Year / Crigler-Najjar syndrome / Rat Model / Molecular Targeted Therapy / Brain Damage / Serotyping / Bile / Animals / Gene transfer techniques / Polymerase Chain Reaction / Adeno-associated virus / Bilirubin / Rats / First Year / Crigler-Najjar syndrome / Rat Model / Molecular Targeted Therapy / Brain Damage / Serotyping / Bile

Model of Unidirectional Transluminal Gene Transfer

Technology / Gene expression / Biological Sciences / Molecular / Humans / Animals / Green Fluorescent Protein / Glycosaminoglycans / Swine / Small samples / Molecular Targeted Therapy / Peritoneum / Gene Transfer / Experimental Model / Animals / Green Fluorescent Protein / Glycosaminoglycans / Swine / Small samples / Molecular Targeted Therapy / Peritoneum / Gene Transfer / Experimental Model

Comparison of physico-chemical characteristics of four laccases from different basidiomycetes

Engineering / Mechanical Engineering / Chemical Engineering / Technology / Biomedical Engineering / Production / Carbon / Diet / Consumer Behavior / Scanning Electron Microscopy / Nanoparticles / Polysaccharides / Food Chemistry / Japan / Powder technology / Comparative Study / Multidisciplinary / Intention / Food Analysis / Adsorption / Commerce / Humans / Wastewater / Plant diseases / Porosity / Polyphenols / Cooking / Color / Hybrid / Copper / Food supply / Volatile Organic Compounds / Female / Animals / Disease resistance / Male / Bacteria / New Zealand / Hydrogen Production / Oryza Sativa / Taste / Anticoagulants / Laccase / Hybrids / Seaweed / Enzyme / Fermentation / Republic of Korea / Biochimie / Active site / Odors / Adult / Seeds / Thermal Stability / Particle Size / Substrate Specificity / Surface Properties / Freeze Drying / Molecular weight / Microspheres / Polyphenol / Sea Cucumbers / Structure activity Relationship / Cultivars / Ripening / Undaria / Marine Drugs / Biochemistry and cell biology / Mannitol / Anaerobic Fermentation / BASIDIOMYCOTA / Dietary fats / Pharmaceutical preparations / Production / Carbon / Diet / Consumer Behavior / Scanning Electron Microscopy / Nanoparticles / Polysaccharides / Food Chemistry / Japan / Powder technology / Comparative Study / Multidisciplinary / Intention / Food Analysis / Adsorption / Commerce / Humans / Wastewater / Plant diseases / Porosity / Polyphenols / Cooking / Color / Hybrid / Copper / Food supply / Volatile Organic Compounds / Female / Animals / Disease resistance / Male / Bacteria / New Zealand / Hydrogen Production / Oryza Sativa / Taste / Anticoagulants / Laccase / Hybrids / Seaweed / Enzyme / Fermentation / Republic of Korea / Biochimie / Active site / Odors / Adult / Seeds / Thermal Stability / Particle Size / Substrate Specificity / Surface Properties / Freeze Drying / Molecular weight / Microspheres / Polyphenol / Sea Cucumbers / Structure activity Relationship / Cultivars / Ripening / Undaria / Marine Drugs / Biochemistry and cell biology / Mannitol / Anaerobic Fermentation / BASIDIOMYCOTA / Dietary fats / Pharmaceutical preparations
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