Supercritical Fluid Extraction

Response surface method applied to supercritical carbon dioxide extraction of Vetiveria zizanioides essential oil

Chemical Engineering / Design / Optimization / Essential Oil / Conception / Temperature / Distillation / Composite Material / Food Industry / Multiple Regression / Supercritical carbon dioxide / Operant Conditioning / Supercritical Fluid Extraction / Extract / Vetiveria zizanioides / Central Composite Design / Response Surface Method / Temperature / Distillation / Composite Material / Food Industry / Multiple Regression / Supercritical carbon dioxide / Operant Conditioning / Supercritical Fluid Extraction / Extract / Vetiveria zizanioides / Central Composite Design / Response Surface Method

Extraction of vetiver essential oil by ethanol-modified supercritical carbon dioxide

Chemical Engineering / Design / High Pressure / Optimization / Essential Oil / Conception / Heavy Metal / Composite Material / Supercritical carbon dioxide / Supercritical Fluid Extraction / Interaction effect / Chemical Composition / Extract / Central Composite Design / Optimality Condition / Response Surface Method / Conception / Heavy Metal / Composite Material / Supercritical carbon dioxide / Supercritical Fluid Extraction / Interaction effect / Chemical Composition / Extract / Central Composite Design / Optimality Condition / Response Surface Method

Comparison of essential oils compositions of Ferula assa-foetida obtained by supercritical carbon dioxide extraction and hydrodistillation methods

Mass Spectrometry / Food Chemistry / Multidisciplinary / Optimization / Essential Oil / Method / Duration / Temperature / Volume / Distillation / EXTRACTION / Supercritical carbon dioxide / Ionization / Supercritical Fluid Extraction / Extraction Method / Method / Duration / Temperature / Volume / Distillation / EXTRACTION / Supercritical carbon dioxide / Ionization / Supercritical Fluid Extraction / Extraction Method

Optimal design of supercritical fluid processes

Mechanical Engineering / Chemical Engineering / Thermodynamics / Process Optimization / Mathematical Programming / Essential Oil / Phase equilibria / Experimental Study / Supercritical carbon dioxide / Operant Conditioning / Supercritical Fluid Extraction / Optimal Design / Supercritical Fluid / Equation of State / Essential Oil / Phase equilibria / Experimental Study / Supercritical carbon dioxide / Operant Conditioning / Supercritical Fluid Extraction / Optimal Design / Supercritical Fluid / Equation of State

Extraction of Virgin Coconut (Cocos nucifera) Oil Using Supercritical Fluid Carbon Dioxide

Response Surface Methodology / Supercritical Fluid Extraction

Estudio comparativo por GC-MS de metabolitos secundarios volátiles de dos quimiotipos de lippia origanoides HBK, obtenidos por diferentes técnicas de extracción

Essential Oil / Extracts / Solvent Extraction / Supercritical Fluid Extraction

Supercritical carbon dioxide extraction of caraway essential oil

Engineering / Mechanical Engineering / Chemical Engineering / Genetics / Carbon Dioxide / Kinetics / Statistical Analysis / Supercritical fluids / Food Chemistry / Advanced Materials / Carotenoids / Multidisciplinary / Essential Oil / Environmental Sciences / Raw materials / Antimicrobial activity / Ultrasonics / Temperature / Cucurbita / Gas Chromatography / Tomato / Capsaicin / High Performance Liquid Chromatography / Gram Positive Bacteria / CHEMICAL SCIENCES / Molecular sciences / Pressure / Supercritical carbon dioxide / Theoretical Models / Particle Size / Fatty Acid / Supercritical Fluid Extraction / Frozen Storage / Gas Chromatography/mass Spectrometry / Capsicum / Chemical Engineering Science / Agricultural and Food Chemistry / Molecular weight / Chemical Composition / Supercritical Fluid Chromatography / Biological activity / Flow Rate / Orthogonal design / Solvents / Kinetics / Statistical Analysis / Supercritical fluids / Food Chemistry / Advanced Materials / Carotenoids / Multidisciplinary / Essential Oil / Environmental Sciences / Raw materials / Antimicrobial activity / Ultrasonics / Temperature / Cucurbita / Gas Chromatography / Tomato / Capsaicin / High Performance Liquid Chromatography / Gram Positive Bacteria / CHEMICAL SCIENCES / Molecular sciences / Pressure / Supercritical carbon dioxide / Theoretical Models / Particle Size / Fatty Acid / Supercritical Fluid Extraction / Frozen Storage / Gas Chromatography/mass Spectrometry / Capsicum / Chemical Engineering Science / Agricultural and Food Chemistry / Molecular weight / Chemical Composition / Supercritical Fluid Chromatography / Biological activity / Flow Rate / Orthogonal design / Solvents

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