Pathogenic Bacteria

Anticandidal pimaradiene diterpene from Phlomis essential oils

Mass Spectrometry / Pharmacognosy / Structural Analysis / Essential Oil / In Vitro / GC-MS / Antimicrobial activity / Candida albicans / Gas Chromatography / CHEMICAL SCIENCES / Isolation / Gas Chromatography/mass Spectrometry / Antifungal Agents / Biological activity / Pathogenic Bacteria / Minimum inhibitory concentration / Volatile Compounds / Terpenoid / GC-MS / Antimicrobial activity / Candida albicans / Gas Chromatography / CHEMICAL SCIENCES / Isolation / Gas Chromatography/mass Spectrometry / Antifungal Agents / Biological activity / Pathogenic Bacteria / Minimum inhibitory concentration / Volatile Compounds / Terpenoid

Antimicrobial activity of Rauvolfia tetraphylla and Physalis minima leaf and callus extracts

Technology / Biological Sciences / African / Antimicrobial activity / Fungal Pathogens / Medicinal Plant / Pathogenic Bacteria / Minimum inhibitory concentration / Medicinal Plant / Pathogenic Bacteria / Minimum inhibitory concentration

Evaluación del efecto del cultivo probiótico Lactobacillus rhamnosus adicionado a yogurt natural y con probióticos comerciales sobre poblaciones de Staphylococcus aureus, Escherichia coli O157:H7, Listeria monocytogenes y Salmonella enteritidis

Nutrition and Dietetics / Salmonella enteritidis / Escherichia coli / Archivos / Listeria monocytogenes / Staphylococcus aureus / Pathogenic Bacteria / Staphylococcus aureus / Pathogenic Bacteria

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