Algorithms / Evidence Based Medicine / Humans / Program Development / Blood Glucose / Female / Male / Nutritional Status / Nutrition therapy / Type 2 Diabetes Mellitus / Female / Male / Nutritional Status / Nutrition therapy / Type 2 Diabetes Mellitus
Nutrition and Dietetics / Functional Foods / Blood Glucose / Functional Food / Food Sciences / Body Fat / Interaction effect / Dietary Fibre / Type 2 Diabetes Mellitus / Area Under the Curve / Body Fat / Interaction effect / Dietary Fibre / Type 2 Diabetes Mellitus / Area Under the Curve
Obesity / Statistical Analysis / Health Education / Humans / Blood Glucose / Diabetes mellitus / Female / Male / Body Mass Index / Experimental Study / Group Intervention / LDL-cholesterol / Aged / Middle Aged / Public health systems and services research / Indexation / Type 2 Diabetes Mellitus / Control Group / Diabetes mellitus / Female / Male / Body Mass Index / Experimental Study / Group Intervention / LDL-cholesterol / Aged / Middle Aged / Public health systems and services research / Indexation / Type 2 Diabetes Mellitus / Control Group
Obesity / Humans / Blood Glucose / Hypertension / Medicina / Cholesterol / Male / Body Mass Index / Risk factors / Waist Circumference / Triglycerides / Prevalence / Waist to Hip Ratio / Body mass index (BMI) / Adult / Cardiovascular Risk Factor / Risk Factors / Medicina Clinica / Cross Sectional Studies / Predictive value of tests / Cholesterol / Male / Body Mass Index / Risk factors / Waist Circumference / Triglycerides / Prevalence / Waist to Hip Ratio / Body mass index (BMI) / Adult / Cardiovascular Risk Factor / Risk Factors / Medicina Clinica / Cross Sectional Studies / Predictive value of tests